When your products live in the perfect environment, you get more consistency. That’s what our Kathabar technology does for the food industry. These highly engineered liquid desiccant dehumidification systems give your products their ideal air quality, temperature and humidity.
With dry, clean air, Alfa Laval Kathabar technology helps you eliminate the need to defrost coils, creating a consistently safe environment to produce high-quality products. It does it all while reducing downtime, waste, and wear and tear, and increasing production and cost savings.
Alfa Laval Kathabar dehumidification systems are engineered solutions for temperature and humidity control for industrial, commercial, educational, institutional and green/LEED facilities. These cost-effective dehumidification and energy recovery systems have been used to clean and dehumidify air for a wide range of industries worldwide – including pharmaceutical, meat and poultry, healthcare, cold storage, food and beverage, and many more.