Alfa Laval - Soft drink production

Soft drink production

Alfa Laval's hygienic components make effective use of resources, for example through consistent dosing in the production of soft drinks. Our precision valves and automation ensure there are no variations in the finished product, and that none of the precious concentrate or sweetener is wasted.

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On the pulse of carbonated soft drinks production

Manufacturers of soft drinks get the most out of ingredients with high repeatability and accuracy when taking advantage of our heat transfer, separation and fluid handling technologies.

A wide range of beverages – especially pasteurized ones – also demand sensitive temperature control. The combination of Alfa Laval plate gasketed heat exchangers and pumps allows exact heating and cooling under a steady flow, which preserves taste and colour in addition to shelf life. Our pumps, moreover, are optimized for low-shear transport of high-viscosity ingredients, such as the syrups used in soft drinks.

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